Build Your Own Pizza (BYOP)
Select custom toppings to build your own pizza!
BYOP Whole Pie - 23.99
CLASSIC TOPPINGS
18" Whole Pie - 2.99 per topping
10" Cauliflower Pie - 1.49 per topping
VEGGIES
Green Peppers
Red Onions
Mushroom
Tomatoes
Kalamata Olives
Fresh Basil
Chili Peppers
Roasted Garlic
MEAT
Pepperoni
Ham
Bacon
Sausage
CHEESE
Extra Mozzarella
Ricotta
Feta
Cheddar
SPECIALTY TOPPINGS
18" Whole Pie - 5.99 per topping
10" Cauliflower Pie - 2.99 per topping
MEAT
Thick Aged Roni
Chicken Cutlet
Impossible Beef
(vegan)
CHEESE
Fresh Mozz
Goat
SALADS
CHICKEN CAESAR - 5.99
MEDITERRANEAN - 5.99
STROMBOLIS
PEPPERONI - 6.99
BUFFALO CHICKEN - 7.99
SIDES
GARLIC KNOTS
3.99 (3 pcs) • 6.99 (6 pcs)
*0.89 for Extra Marinara Sauce
PIZZA ROLLERS
1.99 (1 pc) • 9.99 (6 pcs)
Pepperoni
Chicken Parmesan
OVEN ROASTED WINGS
9.99 (6 pcs) • 14.99 (10 pcs)
WING FLAVOR
Plain
Buffalo
Lemon Pepper
Sweet Chili Sauce
DIPPING SAUCE
Ranch
Blue Cheese
DESSERT
FRESHLY BAKED CHOCOLATE COOKIE - 1.99
See Store for All Dessert Options
CONTACT US
for pick up or catering
Chinatown, Washington DC: (202) 408-7800
Dupont, Washington DC: (771) 208-4066
Navy Yard, Washington DC: (202) 594-3200
Herndon, VA: (571) 752-6140
Pentagon City, VA: (703) 334-9885
Rosslyn, VA: (703) 358-8880
Las Olas, FL: (954) 284-0630
Virginia Beach, VA: Coming Soon
24-hour notice is required for catering delivery.
Minimum order for catering delivery: $100
DAMN GOOD PIZZA
Servin’ you up with HUGE 18-INCH WHOLE PIES and MASSIVE CUT SLICES that are waaayy bigger than your average pizza!!!
CLASSIC
18” Whole Pie
Cheese - 23.99
Pepperoni - 25.99
10” Cauliflower GF Crust
Cheese - 14.99
Pepperoni - 16.99
Gluten-Free (GF) Crust is prepared in a common kitchen with the risk of gluten exposure.
SPECIALTY
18” Whole Pie: 28.99
10” Cauliflower GF Crust: 17.99
Gluten-Free (GF) Crust is prepared in a common kitchen
with the risk of gluten exposure.
*Selected pizzas not available for Cauliflower GF Crust.
MEAT
SUPREME
Tomato Sauce, Pepperoni, Sausage, Green Pepper, Mushroom, Red Onions, Mozzarella
IL CAPO
Tomato Sauce, Pepperoni, Sausage, Ham, Bacon, Mozzarella
CHICKEN
NASHVILLE HOT CHICKEN*
Spicy Nashville Hot Sauce, Crispy Chicken,
Mozzarella, House Ranch, Cabbage
CHICKEN PANEER
(A) House Masala (contains tree nuts), Chicken,
Paneer, Mozzarella, Green and Chili Peppers, Onions,
Tomato, Cilantro, Jalapeno Sauce
KOREAN CHICKEN
(A) House Chili & Sweet Sauce, Crispy Chicken,
Mozzarella, Cabbage Mix, Sesame Aioli (Seeds)
CHICKEN PARMESAN*
Marinara, Chicken Cutlet, Ricotta, Mozzarella
Fresh Mozz, Parmigiano
BUFFALO
Spicy Chicken, Buffalo Sauce, Cheddar,
Mozzarella, Parmigiano
CHICKEN BACON RANCH*
Fried Chicken Cutlets, Bacon, Mozzarella, House Ranch,
Fresh-chopped Parsley Flakes
VEGETARIAN
MARGHERITA
Tomato Sauce, Fresh Mozz, Fresh Basil,
Parmigiano, EVOO
PANEER TIKKA
(A) House Masala (contains tree nuts), Paneer,
Mozzarella, Green, and Chili Peppers, Onions, Tomato,
Cilantro, Jalapeno Sauce
BACKYARD
Tomato Sauce, Green Pepper, Red Onions, Mushroom,
Kalamata Olives, Chili Peppers, Mozzarella
MUSHROOM TRUFFLE (White)
Mushroom, Goat Cheese, Mozzarella, Parmigiano,
Basil, Truffle Oil
18” Whole Pie: 28.99
10” Cauliflower GF Crust: 17.99
VEGAN
SUPREME
Vegan Tomato Sauce, Vegan Cheese, Vegan Meat, Green
Peppers, Mushroom, Red Onions, Chili Pepper
BIANCA SUPREME
White Garlic Sauce, Vegan Cheese, Vegan Meat, Basil, Green
Peppers, Mushrooms, Red Onions, Chili Peppers
PIZZA BY THE SLICE
Cheese - 4.50
Pepperoni -4.75
Specialty - 5.25
SQUARE PIZZAS
Whole Square Pie
30 minutes baking time, cooked well done
GRANDMA 29.99
Marinara Sauce, Fresh Mozz, Basil, EVOO
SICILIAN PEPPERONI 29.99
Tomato Sauce, Pepperoni, Fresh Mozz,
Mozzarella, Parmigiano
SPICY RONI 31.99
Spicy Tomato Sauce, Thick Aged Roni, Sausage,
Fresh Mozz, Parmigiano
ORDER ONLINE AT WISEGUYPIZZA.COM
(A)=Allergen | Food Allergy Warning: Tikka and Masala Sauce has Tree Nuts. Korean Pizza has Sesame. Please be advised that food prepared here may contain these ingredients, Milk, Eggs, Wheat, Sesame, Tree Nuts.
Disclaimer on Cauliflower Gluten-Free (GF) Crust: Not for individuals who have Celiac Disease